Iamage Source : rumkisgoldenspoon.com
Introduction
A dry curry made with banana blossoms, potatoes, and coconut, seasoned with aromatic Bengali spices.
Ingredients
- 2 cups banana blossom (mocha, chopped and boiled)
- 1 potato (cubed)
- 2 tbsp grated coconut
- 1 tsp ginger paste
- 1 tsp cumin powder
- 1 bay leaf
- 2 tbsp mustard oil
Instructions
Boil chopped mocha till soft.
Fry potatoes, add mocha, coconut, and spices, cook till dry.
Pro Tips
- Clean banana blossom properly to remove bitterness.
- A pinch of garam masala at the end enhances taste.
Serving Suggestions
Best enjoyed with steamed rice and dal.
Fun Fact
Mocha (banana flower) is considered auspicious in Bengali rituals.