Recipes

Varan Bhath

Varan Bhath

Maharashtrian Lentil Rice

Origin: Maharashtra
Goan Prawn Curry

Goan Prawn Curry

A Coastal Coconut Delight

Origin: Goa
Khar

Khar

Earthy, Alkaline, and Soothingly Unique

Origin: Assam
Gongura Pachadi

Gongura Pachadi

Andhra’s Tangy Obsession

Origin: Andhra Pradesh
Avial

Avial

Kerala’s Vegetable Symphony

Origin: Kerala
Khandvi

Khandvi

Soft, Savory & Surprisingly Addictive

Origin: Gujarat
Shorshe Ilish

Shorshe Ilish

Bengal on a Plate – Mustard, Hilsa, & Pure Love

Origin: West Bengal
Rogan Josh

Rogan Josh

The Crown Jewel of Kashmiri Cuisine

Origin: Kashmir
Sabudana Khichdi

Sabudana Khichdi

The Perfect Fasting Snack

Origin: Maharashtra
Appam with Vegetable Stew

Appam with Vegetable Stew

A Classic Kerala Breakfast

Origin: Kerala
Amritsari Kulcha

Amritsari Kulcha

The Iconic Stuffed Flatbread

Origin: Punjab
Siddu

Siddu

The Complete Recipe Guide

Origin: Himachal Pradesh
Undhiyu

Undhiyu

The Complete Recipe Guide

Origin: Gujrat
Amritsari Chole

Amritsari Chole

A spicy & flavorful chickpea curry

Origin: Punjab
Daal Bati Churma

Daal Bati Churma

The Complete Recipe Guide

Origin: Rajasthan
Labra

Labra

Traditional Mixed Vegetable Curry with Panch Phoron

Origin: Bengal
Dehrori

Dehrori

Traditional Sweet Rice Dumplings

Origin: Chhattisgarh (Also popular in Bihar)
Sidu

Sidu

Traditional Stuffed Bread

Origin: Himachal Pradesh
1 … 5 6 7 8
© 2025 Cuisine India Society | All Rights Reserved.